Harvest 2009
Harvesting red Crozes Hermitage starts under the sunshine as well. The alcohol contents are high: at least 13°.
Under the sunshine, the ambience is great…
Except for those who carry the heavy loads…
But after a hard morning’s work, it’s time for a hearty meal. It looks as if the harvesters have only come for Maryline’s tasty dishes.
Those who feel knackered, soon recover and are fit to work again.